Noma's Guide to Fermentation
By René Redzepi
By David Zilber
Translated by Aya Mizuhara
Price: ¥8,580 (¥7,800 + tax)
Release Date: March 20, 2019 Size: A4 Variant Pages: 456 ISBN: 9784041066461
I have looked through it once and stored it at home. There is some yellowing on the spine, and some slight yellowing on the bottom of the spine as well, but the inside is almost unused.
There are no accessories.
Product Information
| Category | Books > Nonfiction Books > Other Nonfiction Books |
|---|---|
| Condition | Good |
